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Lunch Menu

Starters

Country Blue Plates

served mon. - Fri 11:30 am - Close

SEAFOOD

Served with one side of your choice: pasta salad, potato salad,
coleslaw, potato chips, fried okra, or French fries.
Sub fruit / Sub side salad

Soups & Salads

*Add ons: lb. shrimp, 8 oz. ribeye, low-country crabcake.
Chicken or grouper filet (Jerk, fried, grilled, blackened, lemon pepper or garlic herb)

Dressings: Honey Mustard, Ranch, Blue Cheese, Thousand Island, Balsamic Vinaigrette,
Raspberry Vinaigrette, Italian or Parmesan peppercorn.

Sandwiches

All sandwiches are served with a side choice of pasta salad, potato salad,
coleslaw, potato chips, fried okra, or French fries.
Sub fruit / Sub side salad

Breakfast All Day

Bread Choice: White, Wheat, Sourdough, Raisin, Rye, English Muffin, Biscuit, Bagel
*Meat Choices: Applewood Bacon, Sausage Patties, Sausage Links,
Turkey Sausage, Canadian Bacon, Substitute Country Ham

Drinks


Ask your server about our selection of desserts made fresh daily in-house! Cakes and pies baked to order. 
 

* Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, 
poultry, seafood, shellfish or eggs my increase your risk of food borne illness.